|Dosa Corner Indian Restaurant Wat Lanka Phnom Penh|
North Indian breakfast favourites like "poori bhaji" (deep fried flat bread with potato curry) and "chana bhatura" (deep fried fermented flat bread with chick peas curry) are available at USD 2.50 and 3.00 respectively. Among snacks, they have the Indian favourite called Pakora (Bhajji) which are batter fried vegetables with options such as onions, potato, eggplant or green chillies at USD 2.00 for a serving of four pieces.
|Masala Dosa at Dosa Corner Indian Restaurant Phnom Penh|
South Indian Set lunch (combo meal or thali) is served in both vegetarian and non-vegetarian options. A veg thali consisting of 1 poori / chapati, sambar, rasam, 3 vegetables, curd, and papadam costs USD 4.00. Non-veg thali has one additional serving of chicken/mutton/fish and costs USD 5.00.
|Dosa Corner Indian Restaurant Phnom Penh|
There are Indian vegetarian and non-vegetarian curries too (from USD 2.00 to 5.00) that can be ordered along with Indian breads (USD 0.50 to 2.00) or rice (USD 0.50 to 3.00). Your drink can be a Mango Lassi (USD 2.00) or a beer (starting USD 1.00). Dosa Corner is a great place to sample Indian food at easy-on-the-pocket prices.
|Posted by Narinder Singh|